This Copenhagen-born brand is a household name for coffee connoisseurs and sourdough enthusiasts alike. While their Talat Noi location is a go-to for a caffeine boost (especially for light-roast lovers), the Silom branch is the true destination for freshly baked sourdough.

As one of the few La Cabra locations worldwide to feature a dedicated bakery, the Silom joint offers an immersive experience. Patrons can watch through a viewing glass as the staff diligently prepares artisanal bread and scrumptious pastries. Be sure to grab a slice of their signature tangy loaf to pair with your brew—it’s the only way to get the full La Cabra experience.