




Run by Polish cooking duo Polish culinary duo Adrian Klonowski and Radek Zarebinski, Larder BKK has become a mandatory stop for early risers seeking a wholesome breakfast. Naturally leavened open sandwiches are the undisputed stars of the menu, though the chefs frequently rotate their offerings to keep the dining experience fresh and inventive. For those who appreciate a savory pairing, the shop’s premium selection of Polish charcuterie is the perfect companion to their signature crusty boules.


