Israeli pastry chef Nir Netzer brings a Meditteranean-slash-Middle Eastern influence to the carby treats at this counter-only bakery on Sukhumvit Soi 22. While the shop serves timeless comforts such as pain au chocolate and lemon tart, it also has authentic renditions of Jerusalem bagels, babkas, challah, and savory burekas. If you turn up at the right time, they may just have specials such as hamentashen, triangular pastry pockets with poppy seed filling.