Another culinary venture from Chef Thitid "Ton" Tassanakajohn, owner of the Michelin-starred Le Du, Zaab Niran is a noodle restaurant dedicated to serving a hot and spicy take on a Thai street food staple. We’re talking about the use of three different types of chili as seasoning for the tom yum soup, enhancing other ingredients in the bowl like pork offal.

The dry tom yum noodles (B159) are definitely the signature dish here, encapsulating what Chef Ton wants to offer: a heart-warming bowl of noodles with an overload of toppings. If you’re feeling a bit wild and adventurous, try the giant-sized noodles (B299) that you and your companions could enjoy together.