This is the ultimate breakfast haven for the health-conscious, though you don’t have to be a die-hard vegan to appreciate what’s on the plate. Plantiful is on a mission to open your eyes to the world of plant-based dining with hearty, satisfying dishes made from scratch.

Every menu item is available all day, but if you need a recommendation, make it The Bibi Bowl (B220). This clever riff on a Korean classic swaps traditional white rice for nutrient-dense riceberry, topped with a vibrant mix of spinach, shiitake mushrooms, bean sprouts, and tofu. The real game-changer is their unique bibimbap sauce—it carries a gentle heat that ties the whole bowl together for a breakfast that’s anything but boring.